KitLog pro

Powered By Kitlog Pro v2.0

JAMESs Web Site
' style=
Date:  9-15-2015
Number of Hours:  2.00
Manual Reference:  14.2
Brief Description:  Time to apply level coat of icing on canard

I again sanded off the high spots and got the camber really close to were it should be and now it’s time for the level coat and then the bock out for levelness. Soon the primer will go on.
' style=

Camber is good

Camber is good

' style=

All iced up

All iced up

' style=

It looks good to me

It looks good to me

' style=










Copyright © 2001-2017 Matronics. All Rights Reserved.